I'll just come out and say this: I want your recipes. Your best ones.
SlightlySatan can make a great beef bourginon, Skribe obviously knows how to make a half-decent custard (for one reason or another), gLo knows where vietnamese spring rolls are at, Ms. Mac tries her hand at random Swiss recipes with varying degrees of success and well, everyone's heard about my banoffee!. Email me your recipes - milchfrommlerATgmailDOTcom
I'll have a go at cooking them and then I'll post the results. Capisce?
4 comments:
dammit, Nick! I want a recipe for nurofen biscuits not bloody crazy cakes! Do your crazy chef thing and make me nurofen biscuits! hmpf!
You should so totally try Apple Tiramisu
We have substituted the calvados for a drop of drambuie, it's amazingly delicious.
Please don't fight over how to slice the apples though!
cool, cheers, stella! knew I could count on you for some recipe goodness!
no fighting over apples either, first I need to buy another corer, our one is borked.
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